Ocean waters prevent release of ancient methane
Environmental scientist Katy Sparrow ’17 (PhD) set out to discover whether ancient-sourced methane, released due to warming ocean waters, survives to be emitted to the atmosphere.
Summer research that’s totally (nano)tubular
Chemistry major Austin Bailey ’18 (T5) has spent his summer developing a special polymer to attach other molecules to nanotubes, and his work could have significant applications for creating renewable energy sources.
Student follows liquid metal flow to build a better battery
Meghan Patrick ’18 has spent her summer studying the use of liquid metal batteries on a scale large enough to power entire cities in conjunction with solar and wind power. Patrick is helping the lab figure out where to place ultrasound probes that can capture detailed measurements of how fluids flow in those batteries and how that affects their performance.
Philosopher Randall Curren considers why sustainability matters
In his new book Living Well Now and in the Future: Why Sustainability Matters Curren argues that the core of sustainability is the “long-term preservation of opportunities to live well.”
Engineering students travel to Dominican school to build clean water system
Engineers Without Borders partners with the Escuela Taller Santa Maria Josefa Rossello school to provide clean drinking water for the more than 400 pre-K-through-8th grade students
University students, youth farmers collaborate for food justice
Students enrolled in a new course in Food Justice & Social Practice combine urban farming, food security, and socially engaged art.
Wilson Quad goes dark for Earth Hour
When the clock strikes 8:30 p.m. on Saturday, March 25, iconic international venues such as Times Square, the Sydney Opera House, and the Taj Mahal all will become dark. So, too, will the River Campus’s Wilson Quad.
Data science for a better planet
One of the first Rochester students to graduate with a BA in data science, Ulrik Soderstrom ’16, ’17 (MS) is combining his love of math and computers with a passion for environmental sustainability and renewables.
First-of-its-kind study examines Great Lakes methane
There is very little data on the methane levels in the Great Lakes, the world’s largest collection of freshwater. Earth and environmental sciences professor John Kessler invited five undergraduate students and a master’s degree candidate on a research venture designed to change that.
Heading home, feeling hungry
When you head home for winter break, what are you hungry for? Dani Douglas ’17 poses the question to four of her classmates, and provides links to recipes for these home-made favorites.